Air Fryer Bang Bang Chicken

Introduction

Craving something spicy, crispy, and irresistibly saucy? Air Fryer Bang Bang Chicken checks all the boxes with its crunchy coating and creamy, sweet-chili “bang bang” sauce. Using the air fryer method delivers maximum flavor and texture with minimal oil—making this dish a lighter, modern twist on the restaurant favorite.

Perfect for weeknight dinners, party appetizers, or meal prep-friendly lunches, this recipe lets you enjoy bold, crowd-pleasing flavors quickly and easily at home.

What Makes Air Fryer Bang Bang Chicken Irresistible

What sets this dish apart is the addictive contrast between tender, juicy chicken bites and a shatteringly crisp crust, all drenched in a zingy, creamy sauce. The air fryer ensures every piece is evenly cooked and delectably crunchy without deep frying, while the signature sauce adds a pop of flavor that’s both sweet and spicy. It’s a simple, satisfying recipe that never fails to impress.

Prepping Chicken and Veggies with Ease

Start with boneless, skinless chicken breasts or thighs, cut into bite-sized segments. For even slicing and quick dicing, a Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper speeds prep time and ensures uniform pieces, resulting in perfect, evenly cooked bites every time.

While you’re prepping, you can quickly chop carrots or cucumbers for a refreshing garnish or side—adding freshness to every plate.

Air Fryer Magic: Crispy Chicken Without the Grease

The secret to golden, crunchy Bang Bang Chicken is a well-designed air fryer. The COSORI Air Fryer 9-in-1, Compact & Large 6-Qt offers ample space for a family-sized batch and circulates heat for an even crunch.

For easier cleanup and to maintain your air fryer basket, line the fryer with Air Fryer Paper Liners, 8” Square. These parchment sheets prevent sticking, making post-dinner tidying effortless.

Bread your chicken, mist lightly with oil, and air fry until each bite is a perfect shade of golden brown—a satisfying and healthy alternative to frying.

The Creamy Bang Bang Sauce: Quick and Easy

Whipping up the classic sauce couldn’t be simpler. Combine mayonnaise, sweet chili sauce, and a touch of Sriracha for heat. For a truly smooth blend, pulse everything in a Ninja BL610 Professional 72 Oz Countertop Blender. This ensures the sauce clings perfectly to every crispy morsel.

Once the chicken is cooked, quickly toss it with the sauce or drizzle it over the top—whichever you prefer.

Serving, Storage, and Meal Prep Tips

For a lunchtime salad, pack the crispy chicken and sauce separately in a Bentgo Salad Container with fresh greens or rice. Bang Bang Chicken also works well as party skewers, over noodles, or tucked in lettuce wraps. Store any leftovers in airtight Rubbermaid Brilliance Food Storage Containers to keep them fresh and flavorful for up to three days.

Nutrition and Serving Size

This recipe serves approximately 4, with each portion delivering about 310–380 calories, depending on breading thickness and sauce quantity. Lean protein, less oil, and simple seasonings make this a lighter take on a takeout classic.

Air Fryer Bang Bang Chicken: The Best Way to Enjoy Crunch & Spice at Home

With bold flavors, a crave-worthy texture, and streamlined prep and cleanup, Air Fryer Bang Bang Chicken is a go-to for anyone who loves exciting, crowd-pleasing dishes. Enjoy the restaurant-quality taste—made easy at home in minutes.

Instructions

1. Place the chicken pieces in a bowl and cover with buttermilk. Marinate for at least 20 minutes.
2. In a shallow dish, combine panko, flour, garlic powder, paprika, salt, and pepper. Dredge each piece of chicken into the mixture, pressing lightly to adhere.
3. Set up your COSORI Air Fryer 9-in-1, Compact & Large 6-Qt at 400°F. Line the basket with Air Fryer Paper Liners, 8” Square for mess-free cooking.
4. Arrange the coated chicken in a single layer (work in batches if needed). Mist lightly with YARRAMATE 16oz/470ml Oil Sprayer for Cooking.
5. Air fry for 8–10 minutes, shaking halfway, until golden and crisp with an internal temp of 165°F (check using a meat thermometer for safety).
6. While the chicken cooks, blend mayonnaise, sweet chili sauce, Sriracha, and lemon/lime juice in a small bowl or a Ninja BL610 Professional 72 Oz Countertop Blender until smooth.
7. Toss the hot chicken with Bang Bang sauce (or serve it on the side for dipping). Garnish with green onions, sesame seeds, or fresh veggies as desired.

Cook and Prep Times

Prep Time: 15 minutes (plus 20 min marinade)
Cook Time: 10 minutes
Total Time: 45 minutes

Enjoy the crispy, creamy fusion of Air Fryer Bang Bang Chicken—delicious flavor, perfect crunch, and easy cleanup in every mouthful!