Sausage and Potato Skillet: Easy One-Pan Dinner Recipe

Introduction

Why fuss over multiple pots and pans when you can create an irresistibly savory dinner in just one skillet? This Sausage and Potato Skillet is the ultimate effortless meal—hearty, flavorful, and ready in under an hour. Combining smoky sausage with tender, golden potatoes and colorful veggies, it checks all the boxes for a satisfying family dinner, busy weeknight fix, or casual gathering.

Flavorful, All-in-One Sausage and Potato Skillet

This dish stands out for its simplicity and robust flavor. The sausage infuses each bite with meaty, savory notes, while the potatoes crisp up beautifully, absorbing all that delicious flavor. Adding onions, peppers, and a sprinkle of herbs creates a vibrant, full-bodied meal that’s as easy to serve as it is to clean up—no oven required.

Choosing the Best Ingredients

For best results, use smoked sausage—either pork, beef, or chicken—sliced into coins for maximum caramelization. Yukon gold or red potatoes are ideal for their creamy texture and golden color. If you want to add extra color and nutrition, toss in sweet bell peppers and fresh spinach. A sprinkle of garlic, herbs, and paprika gives the meal its signature cozy warmth.

Assembling and Cooking Your One-Pan Dinner

Start by sautéing the sausage until it’s browned and fragrant. Remove from the skillet, then cook the potatoes so they crisp up in the sausage drippings. Add onions, peppers, and seasonings, then return the sausage to the skillet and stir everything together. Finish with a handful of fresh greens for a quick burst of color and nutrition.

Serving Suggestions for a Complete Meal

Serve your Sausage and Potato Skillet hot, straight from the pan, garnished with fresh parsley or chives. Pair with a simple green salad or crusty bread for the ultimate comfort meal. This dish stands on its own but can be enhanced with a tangy dollop of sour cream or a fried egg on top for a brunch twist.

Nutritional Information and Serving Size

This recipe makes about 4 hearty servings. Each serving contains roughly 400–500 calories, depending on the sausage used and additional veggies. You’ll get a balanced plate of protein, complex carbs, and plenty of flavor—perfect for fueling busy evenings.

Satisfying and Simple Sausage and Potato Skillet (Recap)

This easy one-pan dinner brings all your favorite flavors together in just one skillet. With minimal prep and fast cleanup, it’s truly a weeknight hero—hearty, balanced, and crowd-pleasing every time.

💡Meal Planning Tip: Save this recipe to automatically create an organized shopping list with all ingredients sorted by grocery section—taking the stress out of last-minute grocery runs and streamlining your weekly meal prep.

Instructions

1. Heat 1 tablespoon olive oil in a large skillet over medium heat. Add sliced sausage and cook until browned, about 4–5 minutes. Transfer to a plate and set aside.
2. Add remaining olive oil to the skillet. Add diced potatoes and cook, stirring occasionally, until golden and tender (about 12–15 minutes). If needed, cover the pan for faster cooking.
3. Add chopped onion, bell pepper, and garlic to skillet. Sauté until veggies are just tender, about 4 minutes.
4. Return browned sausage to the skillet and sprinkle with smoked paprika, Italian herbs, salt, and black pepper. Stir to combine and cook for another 2–3 minutes to heat through.
5. If using, fold in baby spinach and cook until just wilted, about 1 minute.
6. Garnish with fresh parsley or chives. Serve immediately while hot.

Weekly Meal Planning

This Sausage and Potato Skillet is a perfect candidate for weekly meal planning: leftovers reheat well and the single-skillet approach means less cleanup throughout the week. Save and schedule this recipe to build your weekly meal plan, automatically generate prioritized shopping lists, and avoid duplicate purchases.

Planning Benefits:

– Calculates ingredient totals across your full week
– Organizes your grocery list by store section for speedier trips
– Helps prevent food waste by tracking overlapping ingredients
– Transforms batch cooking into an effortless habit

Pro tip: Schedule this recipe alongside others that use onions and bell peppers—CookifyAI will tally up your needs, so you grab just the right amount with zero guesswork.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Enjoy the ease and bold flavor of this easy Sausage and Potato Skillet—your new go-to for hassle-free, delicious dinners!