Cozy Italian Sausage and Potato Soup – Easy & Hearty!

Introduction

Nothing warms up a chilly evening quite like a steaming bowl of Italian Sausage and Potato Soup. This recipe strikes the perfect balance between hearty and comforting—savory Italian sausage paired with tender potatoes and a medley of aromatic vegetables all simmered in a flavorful broth. Whether you’re cooking for family dinner or batch-prepping to enjoy leftovers all week, this soup is easy, satisfying, and guaranteed to be a crowd-pleaser.

Flavorful and Filling: Why Make Italian Sausage and Potato Soup?

This soup stands out for its deeply savory flavor, thanks to robust Italian sausage and the classic combination of garlic, herbs, and vegetables. The potatoes soak up those delicious flavors, adding body and heartiness to every spoonful. With a one-pot approach and minimal prep requirements, you’ll love how simply and quickly you can bring together a nourishing dish that tastes like it’s been simmering for hours.

Ingredients for the Best Italian Sausage and Potato Soup

With just a handful of readily available ingredients, you can whip up this delightful soup for any night of the week. Here’s what you need:

💡 Meal Planning Tip: Save this recipe to instantly generate a neatly organized shopping list—ingredients sorted by grocery section for efficient trips and stress-free weekly meal planning!

Instructions

1. In a large pot or Dutch oven, heat the olive oil over medium heat. Add sausage and cook, breaking it up with a spoon, until browned and cooked through (about 5-7 minutes). Transfer sausage to a plate and drain any excess fat if necessary.
2. Add onions, carrots, and celery to the pot. Sauté for 5 minutes until vegetables begin to soften. Stir in the garlic and cook another 1 minute until fragrant.
3. Add chopped potatoes and return sausage to the pot. Sprinkle in Italian herbs, crushed red pepper (if using), and season with salt and black pepper.
4. Pour in the chicken broth, scraping any browned bits from the bottom. Bring to a gentle boil, then reduce heat and simmer uncovered for 15-18 minutes, or until potatoes are tender.
5. Stir in chopped kale or spinach, and simmer another 2-3 minutes until greens are wilted.
6. For a richer soup, add the heavy cream or half-and-half at the very end and heat through (do not boil after adding cream).
7. Ladle into bowls and garnish with fresh parsley and grated Parmesan before serving.

Serving Suggestions

Serve your Cozy Italian Sausage and Potato Soup with warm crusty bread or homemade garlic knots for a complete meal. A crisp green salad makes a refreshing accompaniment if you’re planning a dinner party or simply want to add more veggies to your table.

Nutritional Information and Serving Size

This recipe yields about 6 servings. Each serving contains approximately 350–400 calories, depending on whether cream is added. Packed with protein, fiber, and nourishing veggies, this soup is both filling and nutritious.

Weekly Meal Planning

This Cozy Italian Sausage and Potato Soup is ideal for meal prepping! Save and schedule this recipe inside your weekly meal plan to generate a smart shopping list—consolidating all your meal ingredients in one place and organizing them by grocery section.

Planning Benefits:

– CookifyAI automatically calculates the total ingredient amounts for every recipe you plan
– Your shopping list gets sorted by produce, dairy, pantry, and more—saving you time at the store
– No more forgetting key ingredients—CookifyAI keeps your meal prep on track
– Efficient, stress-free meal planning the whole family will love

Pro tip: As you plan other meals for the week, schedule your recipes to effortlessly track overlapping ingredients like potatoes, onions, or greens—reducing overbuying and cutting down on food waste.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Enjoy this easy and hearty Cozy Italian Sausage and Potato Soup as a centerpiece in your weekly menu, and make mealtime both delicious and organized!