One Pot Lasagna Soup: An Effortless, Comforting Twist on an Italian Classic

One Pot Lasagna Soup

Introduction

If you crave classic lasagna but dread the pile of dirty dishes and layers of prep, One Pot Lasagna Soup is your weeknight dinner hero. This cozy, richly flavored soup delivers all the comfort and cheesy, tomatoey goodness of traditional lasagna—with a fraction of the effort and just one pot to clean. It’s hearty enough for a chilly evening, and the aroma alone is guaranteed to make it an instant family favorite.

Deliciously Unique One Pot Lasagna Soup

What sets this soup apart is the wonderful fusion of Italian flavors in a much lighter, slurpable form. Tender noodles soak up a deeply savory tomato broth while dollops of creamy ricotta and gooey mozzarella melt on top. This one-pot method cleverly combines all the layers—meat, noodles, sauce, and cheese—without the fuss, making it a crowd-pleaser that’s perfect for both quick weeknight meals and casual gatherings.

Perfecting the Brothy Lasagna Base

You’ll start by browning Italian sausage (or ground beef) in your pot to develop a deep, meaty foundation. Onions, garlic, and Italian spices add aromatic complexity. Simmering the crushed tomatoes and broth with broken lasagna noodles results in a soup with bold, layered flavors and just the right hint of herbs. Ricotta and parmesan stirred in at the end give the soup a silky, cheesy touch that’s classic lasagna—in a spoon!

Assembling and Serving Your Lasagna Soup

Once your noodles are tender, the soup is ready for serving. Ladle into bowls and top with a scoop of ricotta, a sprinkle of mozzarella, and fresh basil for color and brightness. Let everyone swirl the cheese into their bowl for a restaurant-worthy finish. Serve with a side of garlic bread or a simple green salad for a complete meal.

Serving Suggestions for a Show Stopping Lasagna Soup

This soup shines garnished with a swirl of pesto, crunchy garlic croutons, or a drizzle of good olive oil. For a little spice, add a pinch of crushed red pepper flakes. It’s also great for leftovers—simply reheat and enjoy throughout the week!

Nutritional Information and Serving Size

This recipe yields about 6 servings, each with approximately 350-400 calories, depending on cheese and meat choices. It’s filling, protein-packed, and offers a generous helping of vegetables.

Deliciously Unique One Pot Lasagna Soup (Recap)

Combining the best of lasagna and soup, this recipe brings comfort and classic Italian flavor to your table with minimal cleanup. It’s perfect for anyone looking for simple, delicious, and family-friendly meal inspiration.

Ingredients

1 tablespoon olive oil
1 pound Italian sausage or lean ground beef
1 small onion, diced
3 garlic cloves, minced
1 teaspoon dried Italian seasoning
1/2 teaspoon crushed red pepper flakes (optional)
1 (28 oz) can crushed tomatoes
4 cups chicken or vegetable broth
8 ounces lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
Handful fresh basil, torn (optional)
Salt and pepper, to taste

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning!

CookifyAI meal planning interface

Instructions

  1. Heat olive oil in a large soup pot or Dutch oven over medium heat. Add sausage or ground beef and cook until browned, breaking it apart as it cooks.
  2. Add diced onion and cook for 3-4 minutes until softened. Add garlic, Italian seasoning, and crushed red pepper (if using), and sauté for another 30 seconds.
  3. Pour in crushed tomatoes and broth. Stir to combine and bring to a gentle boil.
  4. Add broken lasagna noodles, stirring well to submerge noodles. Simmer uncovered for 10-12 minutes, stirring occasionally, until noodles are tender.
  5. Taste and season soup with salt and pepper as needed.
  6. Ladle soup into bowls. Top each with a generous spoonful of ricotta, a sprinkle of mozzarella and parmesan, and a handful of fresh basil if desired.
  7. Serve immediately, swirling the cheese through the soup, and enjoy!

Weekly Meal Planning

This One Pot Lasagna Soup is the ultimate make-ahead meal—perfect for reheating throughout the week and excellent for meal planners of all skill levels. Save and schedule this recipe to seamlessly integrate it into your weekly dinner rotation and generate precise, consolidated shopping lists.

Planning Benefits:

  • Automatically calculates total ingredient quantities across all recipes planned for the week
  • Organizes your shopping list by store section for efficient in-and-out grocery trips
  • Reduces food waste by preventing duplicate purchases
  • Keeps your weekly meal prep streamlined and organized

Pro tip: When planning multiple recipes that use similar staples (like cheese or pasta), schedule your meals to let CookifyAI add up exact amounts needed for all dishes—eliminating guesswork and saving you money.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

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