Italian Sausage Pasta Soup

Introduction

Italian Sausage Pasta Soup delivers all the comfort of a hearty Italian meal in one bowl—rich tomato broth, savory sausage, tender pasta, and vibrant vegetables. Packed with flavor and ready in about 30 minutes, this soup is a lifesaver for busy weeknights and a guaranteed family favorite.

Why This Italian Sausage Pasta Soup Will Be Your Go-To

The magic of this soup lies in how quickly it comes together while building deep, satisfying flavors. The combination of herby sausage, garlic, and tomatoes provides a bold base, while the pasta and fresh greens soak up all those delicious juices. This recipe is endlessly adaptable and perfect for feeding a crowd or prepping for several meals ahead.

Building Flavor: The Key to Delicious Sausage Pasta Soup

Start by browning the Italian sausage to develop savory depth, then build your soup with aromatics like onion and garlic. A splash of broth and a can of diced tomatoes create a robust, comforting broth. A quick simmer is all that’s needed for the pasta to cook and the vegetables to tenderize—making this soup both easy and irresistible.

Customizing Your Soup

Prefer it spicier? Opt for hot Italian sausage, or add a pinch of red pepper flakes. Want more heartiness? Stir in white beans or throw in extra veggies like zucchini or bell pepper. You can also swap in gluten-free or whole-grain noodles to suit dietary needs.

Serving Suggestions for Italian Sausage Pasta Soup

Top each bowl with a generous sprinkle of parmesan cheese and fresh basil. Serve with a crusty baguette or garlic bread to soak up the flavorful broth. This soup stands alone as a meal, but a crisp green salad makes a refreshing starter or side.

Nutritional Information and Serving Size

This recipe makes about 6 generous servings. Each bowl is approximately 350–400 calories, depending on the sausage and pasta variety chosen. With protein, veggies, and carbs, it’s a balanced meal that fits into most healthy eating plans.

Italian Sausage Pasta Soup (Recap)

Incredibly flavorful, endlessly customizable, and deeply satisfying, this Italian Sausage Pasta Soup will become a staple in your meal rotation—great for quick dinners or cozy lunches alike.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

Instructions

1. In a large pot or Dutch oven, cook the Italian sausage over medium heat, breaking it up with a spoon. If sausage is very lean, add 1 tablespoon olive oil. Cook until browned and cooked through, about 5–7 minutes. Transfer sausage to a plate and drain excess fat if necessary.
2. Add diced onion to the pot (add oil if needed) and sauté for 3–4 minutes until softened. Stir in minced garlic and cook until fragrant, about 1 minute.
3. Pour in the chicken broth and diced tomatoes with their juice. Stir in sliced carrots and Italian seasoning. Bring to a gentle boil.
4. Add your choice of pasta and browned sausage. Reduce heat and simmer for 8–10 minutes, or until pasta and carrots are tender.
5. Stir in chopped spinach or kale and cook for another 2 minutes until wilted. Season soup with salt, black pepper, and optional red pepper flakes to taste.
6. Ladle soup into bowls and top with grated parmesan and fresh basil if desired. Serve hot with crusty bread.

Weekly Meal Planning

This soup is perfect for batch cooking and meal prep—it stores beautifully in the fridge and reheats well. Save and schedule this recipe to seamlessly add it to your weekly meal plan and generate smart shopping lists that stay organized, concise, and accurate.

Planning Benefits:

– Combines ingredients from all recipes on your menu for easier, one-stop grocery shopping
– Groups ingredients by store section and avoids buying duplicates
– Helps you plan nourishing, delicious meals in advance—reducing food waste and saving time
– Shows ingredient overlaps with your other planned meals, so you only buy what you need

Pro tip: Schedule your recipes for the week to see how ingredients like carrots or broth are re-used, streamlining your cooking and shopping.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes