One-Pot Wonders: The Ultimate Lasagna Soup for Cozy Family Dinners

BEST EVER One-Pot Lasagna Soup Recipe!

Introduction

If you crave the rich, layered flavors of classic lasagna but want a meal that’s quick and easy for any night of the week, this BEST EVER One-Pot Lasagna Soup Recipe! is the answer. You’ll enjoy all the comfort and heartiness of traditional lasagna in one convenient and soul-satisfying bowl—no fussing with oven pans or multiple layers. Perfect for busy families and cozy dinner nights, this dish turns a classic favorite into a simple, crowd-pleasing soup.

Why You’ll Love This One-Pot Lasagna Soup

This recipe captures the robust, savory Italian flavors you love—creamy cheese, herbed tomato sauce, and tender pasta—all melded together in a single pot. It’s easy to make, with very little cleanup and flexible enough to suit your tastes or dietary needs. The irresistible aroma will draw everyone to the table, making it an instant family favorite.

One-Pot Method for Maximum Flavor and Minimum Fuss

By cooking everything in one pot, the soup develops deep, multi-layered flavor as the seasonings, meat, and noodles all simmer together in a rich tomato broth. This method means fewer dishes and the boldest possible taste with minimal effort—perfect for busy weekdays or lazy Sundays alike.

Hearty One-Pot Lasagna Soup Instructions

Once all the ingredients are in the pot, simmer until the noodles are tender and the broth has taken on that classic, comforting lasagna flavor. For the finishing touch, top each bowl with a generous scoop of creamy ricotta and shredded mozzarella—just like classic lasagna’s cheesy top. Serve with crusty bread for the ultimate no-stress Italian-inspired dinner.

Serving Suggestions for the BEST EVER One-Pot Lasagna Soup

Top each steaming bowl with a dollop of ricotta cheese, a sprinkle of mozzarella, and fresh basil. Serve alongside a crisp green salad or garlic bread to complete the meal. This soup reheats beautifully, making it great for meal prep or make-ahead lunches through the week.

Nutritional Information and Yields

This comforting soup makes 6 hearty servings, each containing approximately 375-425 calories depending on cheese and protein choices. As a balanced meal packed with protein, flavorful tomatoes, and carbs, it’s filling and satisfying while still crowd-pleasing enough for gatherings.

The BEST EVER One-Pot Lasagna Soup—Why It’s a Winner

This soup has all the nostalgia and coziness of a baked lasagna, but skips the hard work and sink full of dishes. One pot, one unforgettable meal!

Ingredients

1 lb ground beef or Italian sausage
1 small yellow onion, diced
3 garlic cloves, minced
1 tsp dried basil
1 tsp dried oregano
1/2 tsp crushed red pepper flakes (optional)
1 (24 oz) jar marinara or pasta sauce
1 (14.5 oz) can diced tomatoes
6 cups low-sodium chicken or vegetable broth
8 oz uncooked lasagna noodles, broken into pieces
Salt and black pepper, to taste
1 cup shredded mozzarella cheese
1/2 cup grated parmesan cheese
3/4 cup ricotta cheese
Fresh basil, for garnish

💡 Meal Planning Tip: Save this recipe to CookifyAI to instantly generate a neatly organized shopping list sorted by store section—perfect for fast grocery runs and streamlined meal planning.

CookifyAI meal planning interface

Instructions

  1. Heat a large soup pot or Dutch oven over medium-high heat. Add the ground beef or sausage. Cook, breaking it up with a spoon, until browned. Drain excess fat if needed.
  2. Add onion and garlic. Sauté for 3-4 minutes, until onion softens.
  3. Stir in the dried basil, oregano, and red pepper flakes. Cook for 1 minute, until fragrant.
  4. Pour in the marinara sauce, diced tomatoes (with juice), and broth. Stir to combine and bring to a simmer.
  5. Add the broken lasagna noodles. Simmer uncovered, stirring occasionally, for 12-15 minutes or until the noodles are al dente. Taste and season with salt and pepper as needed.
  6. Ladle the hot soup into bowls. Top each serving with a spoonful of ricotta, a generous sprinkle of mozzarella and parmesan, and fresh basil.

Weekly Meal Planning

This recipe is a powerhouse for meal prep and batch cooking: it stores beautifully in the fridge or freezer and actually tastes better as flavors meld. Save and schedule this recipe in CookifyAI for easy meal planning—it will help you coordinate meals during the week, automatically add all the ingredients to your shopping list, and consolidate pantry items for efficient purchasing.

Planning Benefits:

  • Calculates exactly how much of each ingredient you’ll need if preparing double or triple batches.
  • Sorts all your grocery items by store aisle or category, saving you time shopping.
  • Reduces food waste by syncing quantities across all your planned meals.
  • Makes mealtime stress free, organized, and budget-friendly!

Pro tip: If you’re making another recipe that includes ground beef, noodles, or onions, plan them together so you only buy what’s needed—no guesswork, no extra trips.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Enjoy a warm, comforting bowl of the BEST EVER One-Pot Lasagna Soup—a flavorful twist on a timeless classic, with cleanup and shopping made easier thanks to CookifyAI!

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