Simple, Cheesy Perfection: The 3-Ingredient Recipe for Super Crispy Cheese Twists

Only 3 Ingredients. Super Crispy Cheese Twists!

Introduction

Craving a snack that’s irresistibly crunchy, deeply cheesy, and ready in minutes? These 3-Ingredient Super Crispy Cheese Twists deliver a gourmet snack with minimal fuss. With their effortless assembly and explosive flavor, they’re absolute crowd-pleasers whether you’re hosting game night or looking for a savory homemade treat.

Why These Cheese Twists Will Steal the Show

What makes these cheese twists so addictive is their ultra-crispy bite and the pure, intense cheese flavor. The twists develop delightfully light, flaky layers while the cheese bubbles and turns golden. Everything comes together with just three grocery-store staples—making indulgence just about as simple as it gets.

The Perfect Shortcut for Cheese Twist Success

While traditional recipes require a bit of flair for dough-making, here you’ll simply rely on store-bought puff pastry and your favorite grated cheese. The magic lies in the technique: a quick twist and a short bake, and you’re rewarded with snack perfection.

For the quickest and most uniform slicing of cheese and dough, a handy tool like the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper can streamline prep, ensuring every twist bakes evenly.

Foolproof Baking: Achieving Supreme Crispiness

To guarantee a perfectly crispy result, it’s essential to bake on a parchment-lined tray. This step creates an even baking surface, preventing sticking, and maximizing your twists’ flakiness. Reach for a roll of Reynolds Kitchens Brown Parchment Paper Roll to keep every batch mess-free and perfectly crisp.

For an ultra-convenient, energy-saving bake, try crisping your cheese twists in an air fryer. The COSORI Air Fryer 9-in-1, Compact & Large 6-Qt delivers consistent airflow, guaranteeing golden, crunchy twists every time.

Serving Suggestions to Elevate Your Twists

Pile these crispy cheese twists onto a stylish platter—they pair excellently with warm tomato soup, alongside a salad, or as part of a party cheese board. For easy storage of leftovers (if there are any!), opt for Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) to keep every twist fresh and crunchy for days.

Nutritional Information and Serving Size

This recipe yields about 10–12 cheese twists, depending on size. Each twist contains approximately 90–120 calories, thanks to the rich cheese and buttery pastry. Enjoy them as a satisfying snack or appetizer, knowing you’re indulging in pure, simple comfort food.

Ingredients

1 sheet frozen puff pastry, thawed
1 cup sharp cheddar or Gruyère cheese, grated
1 egg (for egg wash)

Instructions

  1. Preheat your oven to 400°F. Line a baking sheet with a sheet of Reynolds Kitchens Brown Parchment Paper Roll for effortless, non-stick baking.
  2. On a lightly floured surface or a Bamboo Cutting Board, roll out the puff pastry into a rectangle, about 1/8 inch thick.
  3. Evenly sprinkle grated cheese over one half of the pastry. Fold the other half over the cheese, pressing gently to seal.
  4. With a sharp knife or your Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper, cut the pastry into 1-inch strips.
  5. Twist each strip several times and place them, spaced out, onto your prepared baking sheet.
  6. Brush with beaten egg for a gorgeous golden finish.
  7. Bake in the preheated oven (or in a COSORI Air Fryer 9-in-1 for 10 minutes at 375°F) for 12–15 minutes, until deeply golden and crisp.
  8. Allow to cool slightly before serving. Store leftovers in Rubbermaid Brilliance Food Storage Containers to maintain crispiness.

Cook and Prep Times

Prep Time: 10 minutes

Cook Time: 12–15 minutes

Total Time: 25 minutes

Only 3 Ingredients. Super Crispy Cheese Twists! (Recap)

Three ingredients, zero fuss, and maximum satisfaction—these super crispy cheese twists are the ultimate snack for cheese lovers, home entertainers, or anyone seeking a fast, savory treat. With their flaky layers and intense cheesy goodness, you’ll find excuses to whip these up for any occasion.

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